Friday, August 6, 2010

Redeeming the Pioneer Woman

My last post was about chicken piccata, and I didn't give the Pioneer Woman a very good review.

I should probably balance that review with one of her recipes that is INCREDIBLE. I hardly ever make it because, unfortunately, it's not exactly the picture of healthfulness, and there are always leftovers, and the leftovers call to me from the fridge to snack, and snack frequently. Therefore, I'd rather just not have the temptation sitting there. It is, though, oh so good.

Here you are:

Pioneer Woman's Baked Lemon Pasta

No comments:

Post a Comment